So earlier this year I wrote about 'Getting Strong'. In that post I wrote about how I wanted to lose 5% of my body weight this year to improve my health.
When I wrote that post in February, I had already lost 2kg through exercise. Until three weeks ago, I had maintained that 2kg of weight loss but hadn't lost any more. But I didn't beat myself up about it and I didn't give up on exercising. Being able to lose 2kg, JUST 2kg and maintain that weight loss for five
months without giving up, getting obsessive or depressed was a
massive achievement for me.
My favourite chip of all chips.
My relationship with food is something I've always struggled with. Whether it's obsessing about what I eat and how much I'm exercising or I'm shoveling chips into my face, basically since puberty my relationship with food has been problematic. And I've known that since I was a teen. At one point my body became so unused to consuming saturated fats eating any high fat food made me horrendously ill. That really scared me. It took some years before I could eat foods like icecream again (and I still don't really like it). I've done lots of therapy around these issues and was extremely lucky to be introduced to OA meetings not long out of my teens.
While OA was helpful, unlike the other issues covered by the 12 Step Programs, it's not like you can just 'quit' food and work through your issues. Humans kinda need food to survive. Whether your issue is eating too little or eating too much. Whether it's about body image or lack of self-confidence, what it all comes to is control. And this issue is much bigger than considering what you're eating. This issue follows you around where-ever you go. So when parts of my life become uncontrollable, there they are.
About a month ago I had a massive reality check.
Murray got some blood results back and his cholesterol was crazy high. Like, he told me the number and I thought he'd misread it and asked him to read it again. Before we'd even been to his GP for the follow up we'd downloaded a calorie and exercise tracking app and completely overhauled how we eat. Because while there are other factors as to why that number was so bad, diet is the one thing we could do something about.
We're a team. So if Murray needed to change his diet to manage his health then I would too. It was the kick in the butt I needed to start making an active effort to address my bingeing. Part of me hadn't wanted to address it because it needed that crutch to help me cope. Another part of me was scared I'd replace it with different unhealthy, obsessive habits. But when we got that news I didn't even consider any of those things. I just went 'righto' and we made those changes*.
I was worried that using a tracking app would make me fall into old habits. But so far, that hasn't happened. I think this is in part due to being very aware of these issues. The app allocates an amount of kilojoules (or calories) you can have per day based on your age, height and weight and how quickly you want to lose weight (if at all). I record everything honestly. And I try not to eat more than 10% under my allowance. I have days where I eat more than my allocated amount and I don't beat myself up about it. I haven't cut chocolate. Or chips. Or wine. I have upped fruits and veges and cut way back on cheese. I'm not starving, or hungry or depriving myself of anything (like earlier iterations of me would have done). I'm just very aware of what I'm eating**.
Last year this exercise felt impossible
And this made me think about all these amazing female athletes performing at the top of their fields. All these different bodies. All exceptionally healthy bodies at their absolute performance peak. Not all of these bodies look like what we're taught 'healthy' looks like.
And this reminds me of this awful weight loss/health trope. I've seen it on almost every fucking weight loss miracle thing that's ever existed: The aspirational before and after pic. I don't mean the one where they flick up a picture of 'before' when they are over 100kg and it's at a bad angle and they've chosen a bad outfit and they've 'overcome' that image of themselves. I mean the 'before' they got big pics. The photos you 'should stick on your fridge' pics. The 'I wish I looked like that now' pics. Because being smaller does not necessarily mean being healthier.
If I were to choose a 'fridge' pic that represented me at my aesthetic best I would probably choose this:
And the reality is that whether we've been this ill or not, aspiring to look like we did 10 or 20 years ago is just weird. I've had kids since this shoot. I have less organs in my body than when this photo was taken. I'm 16 years older. Without extensive plastic surgery, it's literally impossible for me to look like the person in this picture.
I understand why people use these photos of themselves - visual cues are a great aid when we're trying to make behavioral changes. But the problem is that for many of us, a 'healthy' version of ourselves now does not have a visual we can attach to it. I don't know what a healthy today me should look like. So I'm doing my best to let go of visual cues other than those I'm starting to see when I look in the mirror.
A little lighter than now with my Millenium Falcon.
And I've now lost 5% of my body weight! This was the first of many things I have in place to mark progress in terms of my health. It means my heart health is better, my cancer risk is lower and I'm less likely to get type 2 diabetes. But I have other things in place to mark progress. I want to chafe less. I want to fit some of my clothes more comfortably. I want to have better body tone and I wouldn't mind having more definition through my cheekbones and chin. And I want to teach my kids that size is not an indicator of health. I want them to have a healthier relationship with food than I've had. And I want to live a long time so I can spend as much time with them as I can. These are the indicators I'm using to measure my health. These are the things that truly matter.
* This was easier for me than it would be for many due to my existing experience and skill sets. My love/hate relationship with food has meant I've had many jobs where I work with food. For a while, writing healthy recipes was a part of my job. And as a lapsed vegetarian, cutting red meat out and replacing it with healthier, vege based options was not difficult.
** When I do feel like bingeing a crunchy snack I have replaced the chips with carrots. After one carrot, I'm full so don't feel like eating any more anyway. And I really like carrots. And I still occasionally knock back a bottle of wine - but it's one of those 187ml teeny dealios. And only sometimes.
*** Ahhh, broken ankles. The gift that keeps on giving.
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